2508. Herbal tea for fungal scalp infection (50gm mixture of all 5 herbs)

• 10 gm Licorice

• 10 gm Oregano

• 10 gm Sage

• 10 gm Hibiscus

• 10 gm Rosemary

How to prepare

Put half of the mixture which is 25 gm of the herbs in 1 liter of hot water. And keep it overnight to soak. Drink 200ml form it every day in the morning empty stomach. Keep it in the fridge for next 5 days and drink it.

Nutrition Facts

This herbals contains 5 herbs and per serving size is 50g, calories 100, total fat 4%, saturated fat 8%, cholesterol 0%, sodium 0%, carbohydrate 8%, fiber 45%, sugar 2g, protein 3g, vitamin D 0%, calcium 35%, iron 60%, and potassium 7%.

Ingredients Benefits

• Licorice: The extract of licorice is rich in glycyrrhizin and a natural antimicrobial compound, demonstrating a potential inhibition impact on the growth of some path ogenic fungi and bacteria which cause a lot of diseases. • Oregano: can protect against bacterial infection, an effective treatment for common Candida fungal infections. • Sage: Consuming sage is wonderful for healing fungal infections, have Anti-fungal properties. • Hibiscus: Protects with antioxidants. The hibiscus plant is rich in antioxidants such as beta- carotene, vitamin C and anthocyanin. • Rosemary: rosemary regularly can potentially help lower the risk of infection and help the immune system fight any infections that do occur.