2931.Blood,Heart & Cholesterol 10) Blood Clots

Blood clotting, or coagulation, is an important process that prevents excessive bleeding when a blood vessel is injured. Platelets (a type of blood cell) and proteins in your plasma (the liquid part of blood) work together to stop the bleeding by forming a clot over the injury.

A blood clot is a semi-solid mass of blood cells and other substances that form in your blood vessels. Blood clots protect you from bleeding too much if you’re injured or have surgery. However, you may develop blood clots for other reasons, such as having certain medical conditions. When that happens, blood clots may cause symptoms and can be life-threatening.

What do blood clots do?

Blood clots are the first line of defense if something damages your delicate blood vessels. If you cut yourself from shaving, blood clots are why the bleeding usually stops after a few seconds or minutes.

You can develop a blood clot for other reasons, such as being immobile for a long time or having medical conditions that increase your blood clot risk. When that happens, your blood doesn’t flow as it should.

What do blood clots look like?

A blood clot may look like a clump of reddish jelly held in place with netting. A closer look at a blood clot may show cells that look like tiny plates. These are platelets. The netting is fibrin. Blood clots’ red color comes from red blood cells that are trapped in fibrin as they flow past the injured area.

# Symptoms

What are the 10 signs of blood clotting?

Warning Signs and Symptoms of Blood Clots

Swelling in the leg or arm.

Tenderness or cramps in the leg.

Out of breath, or shortness of breath.

Passing out or feeling lightheaded.

Chest pain or back pain when breathing.

Leg discoloration, either a red or blue hue.

Overdrive, when your heart is racing.

 The recommended supplements for Blood Clots are: Platinum Turmeric, Ginkgo Biloba + Ginseng, Vitamin D3)

1. Platinum Turmeric

Turmeric contains a compound called curcumin, which has been studied for its anti-inflammatory and antioxidant properties. These properties may play a role in preventing blood clots by reducing inflammation and oxidative stress, both of which are implicated in the formation of clots. Our Platinum Turmeric blend contains various forms of turmeric, glucosamine, Boswellia extract (frankincense), piperine, ginger extract and several other highly beneficial natural extracts to keep you at your best. 

Ginger, a root commonly used in culinary and traditional medicine, contains bioactive compounds such as gingerols and shogaols that possess anti-inflammatory and anticoagulant properties. These compounds have been shown to inhibit platelet aggregation and reduce the risk of blood clot formation. Ginger also promotes blood circulation, which can help prevent the formation of stagnant blood pools that may contribute to clot formation. Similarly, pepper, particularly black pepper, contains a compound called piperine that has been found to possess antiplatelet activity, inhibiting the clumping of blood cells. Additionally, black pepper exhibits antioxidant and anti-inflammatory effects, further contributing to its potential role in preventing blood clot formation.

Natural extracts have been used for centuries in Ayurvedic medicine to remedy illnesses. We harness and advance these natural extracts in modern times for optimal bioavailability and effectiveness.

Suggested Use: Take two (2) capsules once a day as a dietary supplement. For best results, take 20-30 min before a meal or as directed by your healthcare professional.

2. Ginkgo Biloba + Ginseng

Ginkgo Biloba and Ginseng are two herbal supplements that have been studied for their potential benefits in preventing or treating blood clots. Ginkgo Biloba is derived from the leaves of the Ginkgo tree and has been used in traditional medicine for centuries. It contains compounds called flavonoids and terpenoids, which have antioxidant and anti-inflammatory properties. These properties may help reduce the risk of blood clot formation by improving blood flow and preventing platelet aggregation. Ginseng, on the other hand, is a plant root that is commonly used in traditional Chinese medicine. It contains active compounds called ginsenosides, which have been shown to have antiplatelet and anticoagulant effects. These effects can help prevent the formation of blood clots and reduce the risk of clot-related conditions such as deep vein thrombosis or stroke.

Suggested Use: As a dietary supplement, take two (2) capsules before bedtime or as directed by your healthcare professional.

3. Vitamin D3

Vitamin D3, also known as the "sunshine vitamin," has been gaining attention in recent years for its potential role in preventing blood clots. Blood clots, also known as thrombosis, occur when blood thickens and forms a semisolid mass. While blood clotting is a normal and essential process to prevent excessive bleeding, it can become problematic when clots form inappropriately or in excessive amounts. Research suggests that vitamin D3 may play a crucial role in regulating blood clot formation and preventing the development of harmful clots. Studies have shown that individuals with lower levels of vitamin D3 in their blood are more susceptible to blood clot formation. Vitamin D3 is thought to exert its anticoagulant effects by inhibiting the production of certain clotting factors and promoting the production of natural anticoagulant proteins. Furthermore, vitamin D3 has been shown to have anti-inflammatory effects, which may also contribute to its ability to prevent blood clots.

Suggested Use: As a dietary supplement, adults take one (1) softgel capsule daily or as directed by a health care professional. Store in a cool, dry place and away from direct light.