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3655.Boosts Immunity 4

3655.Boosts Immunity 4

Regular price $24.31 CAD
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DrSous.Ca

  • Kosher
  • Organic
  • Herbal Tea
  • Caffeine Free

Astragalus is one of the most famous herbs used traditionally in China. The long oval leaves have a feathery appearance and the Astragalus puts forth handsome bell shaped flowers with pale yellow petals. The root, which is used in herbal preparations, has a yellowish white interior and faint sweet taste. Enjoy!

  • Kosher
  • Organic
  • Herbal Tea
  • Caffein Free

Cornsilk is the "beard" that can be seen on nearly any variety of corn. Corn is known by the botanical name Zea mays but Cornsilk is known by the botanical name Stigmata maydis or "Mother's Hair."
Indian corn was discovered in Central America by Christopher Columbus, where it was cultivated by the Incas (and many other native cultures). He took it back to Spain, where it was frequently known as "TurkeToday, corn is a staple crop in many cultures, but few recognize its herbal benefits.

  • Kosher
  • Organic
  • Herbal Tea
  • Caffeine Free

Burdock has a long history of use as a cultivated vegetable and medicine. This Russian native now grows as a weed in much of North America and Europe.
Growing 2-5 feet tall, with a thick woody stem and deep roots, you can spot Burdock in country pastures and along fencerows. It is recognized by its purple flowers and round burrs that are known for sticking to hikers clothing.

Burdock has a bitter and sweet flavor which makes for a delicious tea.

It is recognized by its purple flowers and round burrs that are known for sticking to hikers clothing.

 

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